MATOUK'S Hot Flambeau Sauce (Trinidad)
Matouk's Flambeau Sauce is made with Scotch Bonnet peppers, onions, salt, mustard, vinegar and garlic. This variety of Matouk's is very thick and has a beautiful red color, making it look really hot...which it is. Thick and rich! Use sparingly. Very hot! # 380-HF     10 oz.     $4.95     Qty:
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